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LibraryMatters Subject Guides and Librarians E-Resources A-Z

LibraryMatters | Subject Guides and Librarians | E-Resources A-Z |

Nutrition, Dietetics and Food Science

Academic Liaison Librarian

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Subjects: Applied Computing, Architecture, Beauty Marketing and Journalism, Communications Technology, Computer Science, Creative Technologies, Dietetics, Food Science, Mathematics, Nursing, Nutrition, Physiotherapy, Sport and Exercise Science

Looking for a few journal articles?

Academic Search Complete (EBSCO) This link opens in a new window Lots of journal articles across disciplines from lots of different publishers. Filter your results to 'full text' to see articles where full access is provided.
ScienceDirect Journals Collection This link opens in a new window Lots of journal articles covering subjects across the sciences published by Elsevier.

Wiley Online Library Lots of journal articles across disciplines published by Wiley.

For dissertation work, ask your Librarian for advice!

Subject guides and librarians

The Librarians are specialists in their subject areas and are available to advise and support students in the following ways:

Help with researching for assignments, dissertations and projects
Effective use of Library subject collections, databases and other resources
Referencing and plagiarism
Basic study skills
And any other information needs you may have related to your studies

If you'd like more support on subject specific research, please contact your Academic Liaison Librarian using the links on the right.